Nestlé Australia lanzó la primera versión del mundo de un Milo de origen vegetal, que cuenta con un menor contenido de azúcar además de su estado de consumo vegano. Que la F&B MNC global haya optado por lanzar esta innovación primero en Australia no es una sorpresa, dado que el país ocupa el primer lugar […]
Un estudio de Nielsen Ibope de 2016 demostró que México es el país de América Latina con más habitantes veganos, Nestlé saca al mercado su “Incredible Burger”, hamburguesa 100 por ciento vegetal elaborada a partir de soya y trigo. Tras su debut el pasado mes de abril en países como Alemania, Holanda, Suiza o Francia […]
La compañía anunció que invertirá hasta 2 000 millones de francos suizos para liderar el cambio de plásticos vírgenes a plásticos reciclados aptos para alimentos y acelerar el desarrollo de soluciones innovadoras de empaques sustentables. Reforzando el compromiso de hacer que sus empaques sean 100% reciclables o reusables para el año 2025, Nestlé reducirá el […]
Nestlé is spending 45 million Swiss francs ($45.13 million) a year on efforts to source cocoa sustainably, the food company said, also citing progress in reducing child labor in its West African supply chain. The company, which has spent about 220 million francs over the past ten years on efforts to tackle child labor and […]
En una primera fase, el centro generará 250 empleos directos y 2 500 indirectos, con el potencial de alcanzar los mil 200 empleos directos y 12 mil indirectos al término de las cinco etapas por las que pasará su expansión, contemplando el apoyo a la formación de jóvenes a través del modelo de educación dual. […]
Nestlé is partnering with the Center for Microbiome Innovation (CMI) at the University of California San Diego to enhance its understanding about how the microbiome affects human health. The Swiss food giant said in a release the goal is to increase the development of nutritional solutions that promote health and well-being. Nestlé noted it has […]
Companies will collaborate to improve the functionality, taste and nutritional profile for usage in different types of products. Looking to develop the next generation of microalgae-based ingredients, Nestlé has entered into a partnership with Corbion to deliver sustainable, nutritious plant-based products. Microalgae ingredients have several advantages, as they are a vegan source of protein, healthy […]
The Swiss Food & Nutrition Valley programme aims to enhance innovation in food and nutrition. Swiss food giant Nestlé has teamed up with a number of local players to develop ‘a global innovation ecosystem on food and nutrition’. The initiative, called the ‘Swiss Food & Nutrition Valley’, will be launched in January 2020. It aims […]
Nestlé has developed vegan alternatives to cheese and bacon, designed to complement its existing plant-based burger patties. The innovation, which is part of Nestlé’s sharpened plant-based focus, makes the Swiss food giant the first food and beverage company to develop and produce all three essential elements for a no-compromise plant-based “bacon cheeseburger”. With Nestlé’s plant-based […]
The almond, oat and coconut latte mixes will hit UK Tesco shelves initially and will later be rolled out to international markets. Nestlé has launched three plant-based latte coffees in the UK and Ireland under its Nescafé Gold brand. The range of almond, oat and coconut coffees are the world’s first plant-based soluble coffees mixes, […]
Nestlé has created a unique new chocolate made entirely from the cocoa fruit, using only the beans and pulp as ingredients. The new chocolate, to be launched in Japan this autumn, has been developed using a “natural approach” and patented technique which does not require adding any refined sugar. Nestlé hails its invention as a […]
Nestlé SA ha respondido a las críticas a la industria alimentaria por su uso excesivo de plástico introduciendo un envoltorio de papel para una barrita dulce, con una técnica que considera una primicia en el sector. La compañía suiza de alimentos dijo que comenzará a vender barras de fruta y nueces Yes en Europa envueltas […]
La tecnología blockchain puede ayudarnos a rastrear la historia de cualquier alimento con sólo capturar un código de barras. En un futuro podremos enfocar nuestro móvil al código de una manzana y ver así dónde creció, cuando se recogió, cómo fue transportada… no hay límites. Ahora es Nestlé quien anuncia ser la primera compañía de […]
Nutri-Score campaigners receive a boost after Nestlé adopts it but the labelling system is not immune from criticism. Consumer groups reiterated calls for a mandatory Nutri-Score to be put on EU food business’ products after Nestlé said that it was to support the labelling system in continental Europe. “We are glad to see that Nestlé […]
Beyond the innovative technology applied in this Blockchain initiative, the project is managed in a completely new way, since, for the first time in Europe, a distributor and a world-renowned manufacturer have worked together on its implementation The experience of each party has allowed to implement this project in less than 6 months, taking advantage […]
