La Cámara Nacional de la Industria de Conservas Alimenticias (CANAINCA), una de las más importantes y robustas de la industria nacional de alimentos y bebidas, informó que tras la reunión más reciente de su Consejo Directivo se aprobó el nombramiento como Director General de la agrupación del Lic. Jonás Murillo González, quien estará desempeñando sus […]
In just 20 years, the majority of meat will not be sourced from slaughtered animals but instead, come from today’s burgeoning cultured meat industry or plant-based alternatives. Most meat of the future will not come from slaughtered animals – instead, by 2040 the majority (60 percent) will be derived from cultured meat or plant-based alternatives […]
Woman eating a donut many elements play a part in determining weight, including genetics, environment, activity level, and stress. But research conducted by Linda M. Bartoshuk, Bushnell Professor of Food Science & Human Nutrition at the University of Florida Institute of Food and Agricultural Sciences, indicates that the role of taste and the effects of […]