Several studies in recent years have found that low-calorie sweeteners disrupt metabolism and aid in the development of diabetes and obesity. Others have found that consuming low-calorie food and beverages has little impact on metabolism and promotes weight loss. New research from Yale University may help resolve these conflicting findings. The study, published March 3 […]
Always exploring new ways to innovate with the sweet potato, Carolina Innovative Food Ingredients (CIFI) now offers Carolina Sweet, a 75 Brix, vegetable-based clean label replacement for other sweeteners, such as high fructose corn syrup and honey. Carolina Sweet offers nutritional and functional benefits for premium applications like sauces, baked goods, and beverages. Professional testing […]
How to keep things sweet without adding calories – is it a Holy Grail or could UK scientists have found a solution thanks to long-fibre prebiotics? Results from a human taste study carried out by the Flavour and Sensory Science Centre at the University of Reading suggest that naturally sweet prebiotic fibres could replace high-calorie […]
